Dinner

Macaroni and Cheese (serving = 1/12 of pan) is for Dinner.

Macaroni and Cheese (serving = 1/12 of pan) takes 20 minutes to prepare.

Macaroni and Cheese (serving = 1/12 of pan) takes 25 minutes to cook.

Macaroni and Cheese (serving = 1/12 of pan) makes 12 servings.

The ingredients for Macaroni and Cheese (serving = 1/12 of pan) are:

1 16oz box of pasta (gemelli or cellentani)
6 tbsp butter or margarine
6 tbsp flour
1/2 tsp salt
1/4 tsp pepper
3 cups skim milk
3 cups grated mozzarella cheese
1 cup bread crumbs
1 tsp paprika
About 1 tbsp olive oil
Pam cooking spray

Here is how you make Macaroni and Cheese (serving = 1/12 of pan):

Preheat oven to 375 F. Cook pasta until al dente and drain. Meanwhile, melt butter over low heat. Blend in flour and seasonings. Gradually add milk, stirring until sauce thickens. Add cheese and stir until melted. Stir in cooked pasta. Pour in 1 1/2 quart casserole dish sprayed with Pam. Toss bread crumbs with olive oil and paprika, then sprinkle over pasta. Bake for 25 minutes or until bubbling and browned.Makes 12 servings.

The nutritional information for Macaroni and Cheese (serving = 1/12 of pan) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 336.2

• Total Fat: 12.1 g
• Cholesterol: 29.0 mg
• Sodium: 428.2 mg
• Total Carbs: 41.9 g
• Dietary Fiber: 1.9 g
• Protein: 15.4 g