Dinner

Mary's Favorite Mac and Cheese is for Dinner.

Mary's Favorite Mac and Cheese takes 10 minutes to prepare.

Mary's Favorite Mac and Cheese takes 6 minutes to cook.

Mary's Favorite Mac and Cheese makes 8 servings.

The ingredients for Mary's Favorite Mac and Cheese are:

2 eggs
2 cups cheddar cheese
1 tablespoon onion
1 tablespoon margarine
1.5 cups elbow macaroni
1 cup milk

Here is how you make Mary's Favorite Mac and Cheese:

Boil macaroni 8 minutes, drain (do not rinse) Combine with remainings ingredients with macaroniPour into a prepared cassarole dishBake at 350 degrees 60 minutes or until firm in centerServing Size: makes 8 3/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KENWOODRECIPE.

The nutritional information for Mary's Favorite Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 273.8

• Total Fat: 18.1 g
• Cholesterol: 260.1 mg
• Sodium: 320.0 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.4 g
• Protein: 18.1 g

The dietary needs meet for Mary's Favorite Mac and Cheese is Low Carb