Dinner

phyllo crusted goat cheese and lentil pie is for Dinner.

phyllo crusted goat cheese and lentil pie takes 40 minutes to prepare.

phyllo crusted goat cheese and lentil pie takes 120 minutes to cook.

phyllo crusted goat cheese and lentil pie makes 8 servings.

The ingredients for phyllo crusted goat cheese and lentil pie are:

1 tbl. olive oil
1 medium onion diced
1 fennel bulb, diced
1 red bell pepper, diced
2 garlic cloves, finely chopped
1 cup French green lentils
2 tsp. fennel seed
koshar salt
ground black pepper
2 cups water
1/4 cup fresh mint, finely chopped
1 tblsp. chopped thyme leaves
1 tblsp. red wine vinegar
8 oz. soft goat cheese
1 stick unsalted butter, melted
14 sheets phyllo dough

Here is how you make phyllo crusted goat cheese and lentil pie:

Number of Servings: 8Recipe submitted by SparkPeople user GALANTINE.

The nutritional information for phyllo crusted goat cheese and lentil pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 356.7

• Total Fat: 23.1 g
• Cholesterol: 44.1 mg
• Sodium: 283.5 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 4.3 g
• Protein: 10.7 g

The dietary needs meet for phyllo crusted goat cheese and lentil pie is Vegetarian