Dinner

Cream Cheese Crust Pizza is for Dinner.

Cream Cheese Crust Pizza takes 15 minutes to prepare.

Cream Cheese Crust Pizza takes 25 minutes to cook.

Cream Cheese Crust Pizza makes 6 servings.

The ingredients for Cream Cheese Crust Pizza are:

Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese

Toppings:
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
assorted Pizza toppings - pepperoni, ham, sausage, mushrooms, peppers

Here is how you make Cream Cheese Crust Pizza:

Preheat oven to 350. Spray a 9?13 glass or stone baking dish with cooking spray. Mix together cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish using spatula. Bake for 13-15 minutes, or until golden brown. Allow crust to cool so that it firms up, approximately 10 minutes. Spread pizza sauce on crust. Top with your choice of pizza toppings. Bake 8-10 minutes, until cheese is melted. Serving Size: makes six large slicesNumber of Servings: 6Recipe submitted by SparkPeople user AERHARDT.

The nutritional information for Cream Cheese Crust Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 297.6

• Total Fat: 23.6 g
• Cholesterol: 130.2 mg
• Sodium: 783.2 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.5 g
• Protein: 17.0 g

The dietary needs meet for Cream Cheese Crust Pizza is Gluten Free