Dinner

Mac and Cheese Remake is for Dinner.

Mac and Cheese Remake takes several minutes to prepare.

Mac and Cheese Remake takes several minutes to cook.

Mac and Cheese Remake makes 8 servings.

The ingredients for Mac and Cheese Remake are:

8 oz (dry weight) wholewheat elbow macaroni
1 cup dry curd cottage cheese (if available, otherwise just use low fat cottage cheese)
1 cup low fat cottage cheese
1/2 can pumpkin
3/4 cup sharp white cheddar, grated
2 tbsp whole wheat breadcrumbs (optional)

Here is how you make Mac and Cheese Remake:

Preheat oven to 375 degrees.Cook pasta in boiling water. Meanwhile place cottage cheese and pumpkin in blender and puree. You may find that a food processor works better. You may need to stop and spoon it around a few times until the mixture becomes creamy.When pasta is cooked, drain and combine with all remaining ingredients and top with optional breadcrumbs. Place in a casserole dish and bake for approx 15 minutes.

The nutritional information for Mac and Cheese Remake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 204.3

• Total Fat: 4.4 g
• Cholesterol: 14.4 mg
• Sodium: 210.4 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 3.2 g
• Protein: 15.7 g