Dinner

Stovetop Mac 'n' Cheese is for Dinner.

Stovetop Mac 'n' Cheese takes 10 minutes to prepare.

Stovetop Mac 'n' Cheese takes 15 minutes to cook.

Stovetop Mac 'n' Cheese makes 2 servings.

The ingredients for Stovetop Mac 'n' Cheese are:

2 cup elbow shaped Macaroni, enriched
1 cup, shredded Cheddar Cheese
0.75 cup Campbell?s Tomato Soup

Here is how you make Stovetop Mac 'n' Cheese:

Boil macaroni according to package.Add tomato soup and stir.Add cheese, mix well until cheese has melted and serve.

The nutritional information for Stovetop Mac 'n' Cheese is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 492.1

• Total Fat: 19.7 g
• Cholesterol: 59.8 mg
• Sodium: 712.2 mg
• Total Carbs: 55.5 g
• Dietary Fiber: 2.6 g
• Protein: 22.3 g