The recipe Low Carb Tuna Cakes, Cheese instead of crumbs
Low Carb Tuna Cakes, Cheese instead of crumbs recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Low Carb Tuna Cakes, Cheese instead of crumbs!
Low Carb Tuna Cakes, Cheese instead of crumbs
- What Course Is Low Carb Tuna Cakes, Cheese instead of crumbs?
- How Long Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Take To Prepare?
- How Long Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Take To Cook?
- How Many Servings Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Make?
- What Are The Ingredients For Low Carb Tuna Cakes, Cheese instead of crumbs Recipe?
- How Do I Make Low Carb Tuna Cakes, Cheese instead of crumbs?
- What's The Nutritional Info For Low Carb Tuna Cakes, Cheese instead of crumbs?
- What Type Of Cuisine Is Low Carb Tuna Cakes, Cheese instead of crumbs?
- What Dietary Needs Does Low Carb Tuna Cakes, Cheese instead of crumbs Meet?
Low Carb Tuna Cakes, Cheese instead of crumbs |
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taken from this web page: http://www.genaw.com/lowcarb/tuna_patties.html What Course Is Low Carb Tuna Cakes, Cheese instead of crumbs?Low Carb Tuna Cakes, Cheese instead of crumbs is for Dinner. How Long Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Take To Prepare?Low Carb Tuna Cakes, Cheese instead of crumbs takes 40 minutes to prepare. How Long Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Take To Cook?Low Carb Tuna Cakes, Cheese instead of crumbs takes 15 minutes to cook. How Many Servings Does Low Carb Tuna Cakes, Cheese instead of crumbs Recipe Make?Low Carb Tuna Cakes, Cheese instead of crumbs makes 1 servings. What Are The Ingredients For Low Carb Tuna Cakes, Cheese instead of crumbs Recipe?The ingredients for Low Carb Tuna Cakes, Cheese instead of crumbs are: 2 6-ounce cans tuna, drained2 eggs 1/2 teaspoon celery salt 1/4 teaspoon onion powder 1/4 teaspoon pepper 2 ounces cheddar cheese, shredded 2 tablespoons parmesan cheese, 1/2 ounce 2 tablespoons oil and/or butter How Do I Make Low Carb Tuna Cakes, Cheese instead of crumbs?Here is how you make Low Carb Tuna Cakes, Cheese instead of crumbs: Mix all of the ingredients in a small bowl; chill at least 30 minutes. Heat the oil and a little butter in a large skillet on about medium heat. Drop the tuna mixture by large spoonfuls into the hot oil. Flatten slightly and shape into patties. Fry about 3-4 minutes on each side until well-browned. Flip them very gently and brown the other side. Serve with Tartar Sauce or sauce of your choice.Makes 2-6 servings Can be frozenPer 1/2 recipe: 455 Calories; 40g Fat; 42g Protein; 2g Carbohydrate; trace Dietary Fiber; 2g Net Carbs Per 1/4 recipe: 228 Calories; 20g Fat; 21g Protein; 1g Carbohydrate; trace Dietary Fiber; 1g Net Carbs Per 1/6 recipe: 152 Calories; 13g Fat; 14g Protein; .5g Carbohydrate; trace Dietary Fiber; .5g Net CarbsServing Size: PERCENTAGE OF BATCHNumber of Servings: 1Recipe submitted by SparkPeople user THEGUMBIECAT.What's The Nutritional Info For Low Carb Tuna Cakes, Cheese instead of crumbs?The nutritional information for Low Carb Tuna Cakes, Cheese instead of crumbs is:
What Dietary Needs Does Low Carb Tuna Cakes, Cheese instead of crumbs Meet?The dietary needs meet for Low Carb Tuna Cakes, Cheese instead of crumbs is Low Carb |
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