The recipe Rotini and Vegetables with Cheese

Made From Scratch Recipes

Rotini and Vegetables with Cheese recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Rotini and Vegetables with Cheese!

Rotini and Vegetables with Cheese

Rotini and Vegetables with Cheese Recipe
Rotini and Vegetables with Cheese

What Course Is Rotini and Vegetables with Cheese?

Rotini and Vegetables with Cheese is for Dinner.


How Long Does Rotini and Vegetables with Cheese Recipe Take To Prepare?

Rotini and Vegetables with Cheese takes 5 minutes to prepare.


How Long Does Rotini and Vegetables with Cheese Recipe Take To Cook?

Rotini and Vegetables with Cheese takes 15 minutes to cook.


How Many Servings Does Rotini and Vegetables with Cheese Recipe Make?

Rotini and Vegetables with Cheese makes 2 servings.


What Are The Ingredients For Rotini and Vegetables with Cheese Recipe?

The ingredients for Rotini and Vegetables with Cheese are:

1/2 cup whole wheat rotini
1 c. frozen California blend vegetables
1/2 c. shredded cheddar cheese
1/2 c. skim milk


How Do I Make Rotini and Vegetables with Cheese?

Here is how you make Rotini and Vegetables with Cheese:

Cook rotini in boiling water until tender. Drain.Steam frozen vegetables until tender. Add vegetables, cheese and milk to drained rotini. Heat until hot. makes 2 3/4-cup servings.Number of Servings: 2Recipe submitted by SparkPeople user LADYMEG12.


What's The Nutritional Info For Rotini and Vegetables with Cheese?

The nutritional information for Rotini and Vegetables with Cheese is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 240.3
  • Total Fat: 10.0 g
  • Cholesterol: 30.9 mg
  • Sodium: 222.3 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 12.6 g

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