Dinner

Almond Parmesan Crusted Chicken is for Dinner.

Almond Parmesan Crusted Chicken takes several minutes to prepare.

Almond Parmesan Crusted Chicken takes several minutes to cook.

Almond Parmesan Crusted Chicken makes 10 servings.

The ingredients for Almond Parmesan Crusted Chicken are:

4 pounds boneless, skinless chicken breasts (5 large breasts to a package at my market)
1/2 cup plain bread crumbs
1 cup almond meal
1/4 cup shredded parmesan cheese
salt and pepper to taste

Pound breasts so they aren't so thick for better baking. Split each breast length-wise. Salt and pepper each side to taste.

Mix almond meal, parmesan, and bread crumbs together and put in flat dish. Coat each piece of chicken on both sides. Place in large baking pan or cookie sheet. Any remaining coating, press onto top of chicken.

Here is how you make Almond Parmesan Crusted Chicken:

Bake at 350 degrees for 45 minutes covered with foil. Remove foil last few minutes of baking to brown top.Serving Size:?Makes 10 servings.(Recipe can be easily adjusted for smaller quantities.)Number of Servings: 10Recipe submitted by SparkPeople user PCBUSBY.

The nutritional information for Almond Parmesan Crusted Chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 215.9

• Total Fat: 7.4 g
• Cholesterol: 68.4 mg
• Sodium: 581.5 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 1.5 g
• Protein: 30.4 g