Dinner

Slow Cooker Chicken and Apple Dumplings is for Dinner.

Slow Cooker Chicken and Apple Dumplings takes 10 minutes to prepare.

Slow Cooker Chicken and Apple Dumplings takes 240 minutes to cook.

Slow Cooker Chicken and Apple Dumplings makes 4 servings.

The ingredients for Slow Cooker Chicken and Apple Dumplings are:

8 oz Celery
8 oz Carrots
1/2 Onion. Large
1 lb Boneless skinless Chicken Breast
1.5 cups Low sodium chicken broth
1/2 cup White cooking wine

1/2 cup All Purpose flour
1/2 cup Whole wheat flour
2 tsp Baking Powder
1/2 cup apple butter
1 TBSP Almond Milk, original flavor

Here is how you make Slow Cooker Chicken and Apple Dumplings:

Chop vegetables and place in the bottom of the crock pot lay chicken on top. (Can use frozen just increase time). Pour in chicken broth and wine( This will not cover the chicken do not add additional liquid). Cover with lid and cook for four hours. Mix together flours, baking powder, apple butter and almond milk. Knead together, roll out and cut or tear pieces into pot for the last 10-15 minutes of cooking. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ZBRSTRIPES.

The nutritional information for Slow Cooker Chicken and Apple Dumplings is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 361.4

• Total Fat: 2.0 g
• Cholesterol: 65.7 mg
• Sodium: 772.3 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 4.5 g
• Protein: 30.5 g

The dietary needs meet for Slow Cooker Chicken and Apple Dumplings is Low Fat