Dinner

Broiled Chicken with Apples is for Dinner.

Broiled Chicken with Apples takes 10 minutes to prepare.

Broiled Chicken with Apples takes 15 minutes to cook.

Broiled Chicken with Apples makes 2 servings.

The ingredients for Broiled Chicken with Apples are:

2 medium boneless, skinless chicken breasts
1 tbsp olive oil
1 red onion, thinly sliced
1 medium apple, cored & thinly sliced
2 tbsp balsamic vinegar
1 tsp honey
1/4 tsp ground ginger
salt & pepper to taste

Here is how you make Broiled Chicken with Apples:

1. Heat broiler.2. Heat oil in large skillet over medium heat, add onion. Cook, stirring until onion softens.3. Add apple, vinegar, honey & ginger. Cook, stirring frequently, until apple slices soften & onions carmelize, about 10 minutes.4. Meanwhile, season the chicken to taste with salt & pepper, place on broiler pan. Cook until cooked through, about 12 minutes.5. Cut chicken lengthwise into slices, transfer to plates.6. Top with apple-onion mixture.Number of Servings: 2Recipe submitted by SparkPeople user FLUFFYWONKENOBE.

The nutritional information for Broiled Chicken with Apples is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 410.8

• Total Fat: 10.5 g
• Cholesterol: 139.9 mg
• Sodium: 163.7 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 2.9 g
• Protein: 56.5 g