The recipe Asian Chicken Sloppy Joes

Made From Scratch Recipes

Asian Chicken Sloppy Joes recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Asian Chicken Sloppy Joes!

Asian Chicken Sloppy Joes

Asian Chicken Sloppy Joes Recipe
Asian Chicken Sloppy Joes

Sweet and spicy, great on a bun or without- pairs perfectly with purple cabbage slaw.

What Course Is Asian Chicken Sloppy Joes?

Asian Chicken Sloppy Joes is for Dinner.


How Long Does Asian Chicken Sloppy Joes Recipe Take To Prepare?

Asian Chicken Sloppy Joes takes 5 minutes to prepare.


How Long Does Asian Chicken Sloppy Joes Recipe Take To Cook?

Asian Chicken Sloppy Joes takes 30 minutes to cook.


How Many Servings Does Asian Chicken Sloppy Joes Recipe Make?

Asian Chicken Sloppy Joes makes 6 servings.


What Are The Ingredients For Asian Chicken Sloppy Joes Recipe?

The ingredients for Asian Chicken Sloppy Joes are:

16 oz Organic Valley Ground Chicken, Frozen
1 cup, chopped Onions, raw
1 serving 1 Med. Green Bell Pepper
2 tsp Ginger Root
0.25 cup Tomato Paste
3 tbsp Hoisin Sauce
1 tbsp Soy Sauce
1 tbsp nakano natural rice wine vinegar (by GSABASS)
.5 tbsp Eden Selected Toasted Sesame Oil
.5 tsp Lea & Perrins Worcester Sauce (by ELEGIACSTANZAS)
3 clove Garlic
3 tsp Siracha Hot Chili Sauce (by CARTHORIS)


How Do I Make Asian Chicken Sloppy Joes?

Here is how you make Asian Chicken Sloppy Joes:

Saute onions, bell peppers, and ginger until onions begin to turn translucent. Add the ground chicken to brown. Stir in remaining ingredients and simmer uncovered approximately 20 minutes, until thickened to desired consistency. Serving Size: 12 sliders, 6 burger buns, or 6 bowlsNumber of Servings: 6Recipe submitted by SparkPeople user K80DALY.


What's The Nutritional Info For Asian Chicken Sloppy Joes?

The nutritional information for Asian Chicken Sloppy Joes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 9.5 g
  • Cholesterol: 63.6 mg
  • Sodium: 481.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 15.5 g

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