Dinner

Bacon Chicken is for Dinner.

Bacon Chicken takes 30 minutes to prepare.

Bacon Chicken takes 15 minutes to cook.

Bacon Chicken makes 5 servings.

The ingredients for Bacon Chicken are:

6 slices bacon
1 tablespoon butter
1 tablespoon olive oil
5 boneless skinless chicken breasts
1/2 cup finely chopped onion
5 cloves of minced garlic
1/8 teaspoon pepper
1/2 cup chopped parsley (optional)
1 cup shredded cheddar cheese

Here is how you make Bacon Chicken:

1. Cook bacon in 12" skillet until crisp.2. Crumble bacon and set aside.3. Pour bacon grease out of skillet, but don't wash or wipe it.4. Add butter and olive oil to the same skillet.5. Cook chicken breasts in this mixture over medium heat, turning once, until chicken is done.6. Place chicken in ungreased 12x8" baking dish.7. Cook onion and garlic in drippings remaining in skillet until the onion is softened.8. Stir in the pepper and cooked& crumbled bacon.9. Spoon over chicken breasts and sprinkle with parsley and cheese.10. Bake at 350 degrees for 10-15 minutes (watch closely) until cheese is melted.Serving Size: 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user GEORGIAFRECKLES.

The nutritional information for Bacon Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 391.8

• Total Fat: 17.3 g
• Cholesterol: 146.4 mg
• Sodium: 726.3 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.6 g
• Protein: 54.5 g