Dinner

Bacon Ranch Shredded Chicken Crock Pot is for Dinner.

Bacon Ranch Shredded Chicken Crock Pot takes 15 minutes to prepare.

Bacon Ranch Shredded Chicken Crock Pot takes 400 minutes to cook.

Bacon Ranch Shredded Chicken Crock Pot makes 8 servings.

The ingredients for Bacon Ranch Shredded Chicken Crock Pot are:

5 medium slices, cooked (raw pro Bacon, pork, microwaved
1 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
24 ounces Chicken Breast (cooked), no skin, roasted
1 cup Low fat cream cheese
2 cup Kraft 2% Shredded Cheddar Cheese

Here is how you make Bacon Ranch Shredded Chicken Crock Pot:

Put chicken in crockpot. Sprinkle ranch dressing mix over top of chicken. Add cream cheese. Cook 6-7 hours on low. Take out chicken and shred. Put back into crockpot addd cheese and mix together. Cook for another 30 minutes. Cook bacon. Serve on buns with bacon sprinkled on top.Serving Size: 1/4 cupNumber of Servings: 8Recipe submitted by SparkPeople user KWRYCHA5.

The nutritional information for Bacon Ranch Shredded Chicken Crock Pot is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 280.0

• Total Fat: 15.5 g
• Cholesterol: 95.7 mg
• Sodium: 482.6 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.0 g
• Protein: 31.7 g