Dinner

Grilled Bacon-Wrapped Chicken is for Dinner.

Grilled Bacon-Wrapped Chicken takes 30 minutes to prepare.

Grilled Bacon-Wrapped Chicken takes 35 minutes to cook.

Grilled Bacon-Wrapped Chicken makes 6 servings.

The ingredients for Grilled Bacon-Wrapped Chicken are:

3 boneless, skinless chicken breasts
12 slices bacon
2 tbsp spicy mustard
1/4 c white or cider vinegar
1 tbsp EVOO
1 tsp Sriracha Chili-Garlic Sauce
S&P

Here is how you make Grilled Bacon-Wrapped Chicken:

Marinate chicken in mustard, vinegar, EVOO, garlic sauce and S & P for 30 min or longer. I usually do this while preparing side dishes and getting the grill heated up.Lay 4 pcs bacon out horizontally on a flat surface and place a chicken breast on top in the center. Wrap ends around and towards the center of the breast. Secure with toothpicks.Spray grill with nonstick spray before grilling and grill up to 15 minutes per side depending on preference for bacon crispiness, heat, and doneness.Serving Size: makes 3 chicken breasts, 3 large or 6 small servingsNumber of Servings: 6Recipe submitted by SparkPeople user JQUATTRONE.

The nutritional information for Grilled Bacon-Wrapped Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 193.1

• Total Fat: 9.7 g
• Cholesterol: 60.1 mg
• Sodium: 695.7 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.3 g
• Protein: 23.6 g

The dietary needs meet for Grilled Bacon-Wrapped Chicken is Low Carb