The recipe Chicken Stuffing Swiss Bake

Made From Scratch Recipes

Chicken Stuffing Swiss Bake recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Chicken Stuffing Swiss Bake!

Chicken Stuffing Swiss Bake

Chicken Stuffing Swiss Bake Recipe
Chicken Stuffing Swiss Bake

What Course Is Chicken Stuffing Swiss Bake?

Chicken Stuffing Swiss Bake is for Dinner.


How Long Does Chicken Stuffing Swiss Bake Recipe Take To Prepare?

Chicken Stuffing Swiss Bake takes several minutes to prepare.


How Long Does Chicken Stuffing Swiss Bake Recipe Take To Cook?

Chicken Stuffing Swiss Bake takes 480 minutes to cook.


How Many Servings Does Chicken Stuffing Swiss Bake Recipe Make?

Chicken Stuffing Swiss Bake makes 8 servings.


What Are The Ingredients For Chicken Stuffing Swiss Bake Recipe?

The ingredients for Chicken Stuffing Swiss Bake are:

4 boneless, skinless chicken breasts
1 large can (or 2 small cans) cream of mushroom soup
1 package sliced Swiss cheese
1 box chicken or cornbread stuffing
1 cup milk


How Do I Make Chicken Stuffing Swiss Bake?

Here is how you make Chicken Stuffing Swiss Bake:

Place washed chicken in bottom of crock-pot. Lay Swiss cheese on top of chicken. Mix soup and milk together and pour over chicken and cheese. Make stuffing according to package directions and spoon over top. Cook on low 8 hours.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user CLHBEARLOVER.


What's The Nutritional Info For Chicken Stuffing Swiss Bake?

The nutritional information for Chicken Stuffing Swiss Bake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 451.5
  • Total Fat: 16.9 g
  • Cholesterol: 102.5 mg
  • Sodium: 968.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 39.9 g

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