The recipe Hit N Run tray bake chicken

Made From Scratch Recipes

Hit N Run tray bake chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Hit N Run tray bake chicken!

Hit N Run tray bake chicken

Hit N Run tray bake chicken Recipe
Hit N Run tray bake chicken

One pan meal

What Course Is Hit N Run tray bake chicken?

Hit N Run tray bake chicken is for Dinner.


How Long Does Hit N Run tray bake chicken Recipe Take To Prepare?

Hit N Run tray bake chicken takes several minutes to prepare.


How Long Does Hit N Run tray bake chicken Recipe Take To Cook?

Hit N Run tray bake chicken takes several minutes to cook.


How Many Servings Does Hit N Run tray bake chicken Recipe Make?

Hit N Run tray bake chicken makes 4 servings.


What Are The Ingredients For Hit N Run tray bake chicken Recipe?

The ingredients for Hit N Run tray bake chicken are:

6 thigh, bone and skin removed Chicken Thigh
4 slice, medium (1/4" thick) Red Ripe Tomatoes
2 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
1 cup, chopped Peppers, sweet, red, fresh
1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
2 tbsp Olive Oil


How Do I Make Hit N Run tray bake chicken?

Here is how you make Hit N Run tray bake chicken:

350 degrees for 1 hourServing Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user FEMAIL.


What's The Nutritional Info For Hit N Run tray bake chicken?

The nutritional information for Hit N Run tray bake chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 239.6
  • Total Fat: 11.0 g
  • Cholesterol: 85.9 mg
  • Sodium: 92.5 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 23.3 g

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