The recipe A1 and Panko breaded (baked) chicken breasts

Made From Scratch Recipes

A1 and Panko breaded (baked) chicken breasts recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like A1 and Panko breaded (baked) chicken breasts!

A1 and Panko breaded (baked) chicken breasts

A1 and Panko breaded (baked) chicken breasts Recipe
A1 and Panko breaded (baked) chicken breasts

What Course Is A1 and Panko breaded (baked) chicken breasts?

A1 and Panko breaded (baked) chicken breasts is for Dinner.


How Long Does A1 and Panko breaded (baked) chicken breasts Recipe Take To Prepare?

A1 and Panko breaded (baked) chicken breasts takes 5 minutes to prepare.


How Long Does A1 and Panko breaded (baked) chicken breasts Recipe Take To Cook?

A1 and Panko breaded (baked) chicken breasts takes 35 minutes to cook.


How Many Servings Does A1 and Panko breaded (baked) chicken breasts Recipe Make?

A1 and Panko breaded (baked) chicken breasts makes 6 servings.


What Are The Ingredients For A1 and Panko breaded (baked) chicken breasts Recipe?

The ingredients for A1 and Panko breaded (baked) chicken breasts are:

3 chicken breasts, cut in half lengthwise

approx 3/4 cup Panko bread crumbs

6 tbsp A1 steak sauce


How Do I Make A1 and Panko breaded (baked) chicken breasts?

Here is how you make A1 and Panko breaded (baked) chicken breasts:

Pre heat oven to 415F Spray baking dish (I used glass dish) with cooking sprayUse 1tbsp A1 per .5 chicken breast; smear A1 on both sides of chicken breastsRoll A1 coated chicken in Panko crumbsPlace in single layer in baking dish, sprinkle extra panko on top of chickenBake 30-40 mins or until internal temp reaches 165FServing Size: 6 servings of half a chicken breastNumber of Servings: 6Recipe submitted by SparkPeople user ITSNEVER2LATE!.


What's The Nutritional Info For A1 and Panko breaded (baked) chicken breasts?

The nutritional information for A1 and Panko breaded (baked) chicken breasts is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 172.3
  • Total Fat: 1.7 g
  • Cholesterol: 68.4 mg
  • Sodium: 378.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 28.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day