Dinner

Auntie B's Rosemary Baked Chicken Breast is for Dinner.

Auntie B's Rosemary Baked Chicken Breast takes 10 minutes to prepare.

Auntie B's Rosemary Baked Chicken Breast takes 40 minutes to cook.

Auntie B's Rosemary Baked Chicken Breast makes 4 servings.

The ingredients for Auntie B's Rosemary Baked Chicken Breast are:

4 - 8 oz Boneless/Skinless Chicken Breast
1/2 med Onions
1 Tbsp Olive Oil
1/4 cup Star Red Wine Vinegar
1 tbsp Hytop dijon or spicy mustard
1 tsp Rosemary, dried
2 cloves minced Garlic
1/2 tsp Sea salt

Here is how you make Auntie B's Rosemary Baked Chicken Breast:

makes 4 - 8 ounce chicken breastPreheat oven to 400F. Combine the onion, vinegar, olive oil, mustard, rosemary, garlic and salt in a small bowl.Place the chicken breasts in the baking pan. Pour onion mixture on top of the chicken. bake until the chicken is browned and cooked through (approximately 40 minutes).Number of Servings: 4Recipe submitted by SparkPeople user QUEEN-BECCA.

The nutritional information for Auntie B's Rosemary Baked Chicken Breast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 294.2

• Total Fat: 6.3 g
• Cholesterol: 131.5 mg
• Sodium: 440.0 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.4 g
• Protein: 52.6 g

The dietary needs meet for Auntie B's Rosemary Baked Chicken Breast is Low Carb