The recipe Baked Chicken Penne
Baked Chicken Penne recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Baked Chicken Penne!
Baked Chicken Penne
- What Course Is Baked Chicken Penne?
- How Long Does Baked Chicken Penne Recipe Take To Prepare?
- How Long Does Baked Chicken Penne Recipe Take To Cook?
- How Many Servings Does Baked Chicken Penne Recipe Make?
- What Are The Ingredients For Baked Chicken Penne Recipe?
- How Do I Make Baked Chicken Penne?
- What's The Nutritional Info For Baked Chicken Penne?
- What Type Of Cuisine Is Baked Chicken Penne?
Baked Chicken Penne |
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What Course Is Baked Chicken Penne?Baked Chicken Penne is for Dinner. How Long Does Baked Chicken Penne Recipe Take To Prepare?Baked Chicken Penne takes 25 minutes to prepare. How Long Does Baked Chicken Penne Recipe Take To Cook?Baked Chicken Penne takes 25 minutes to cook. How Many Servings Does Baked Chicken Penne Recipe Make?Baked Chicken Penne makes 12 servings. What Are The Ingredients For Baked Chicken Penne Recipe?The ingredients for Baked Chicken Penne are: * Chicken Breast, no skin, 4 breast, bone and skin * Mozzarella Cheese, part skim milk, 8 oz * *Hunt's Tomato Sauce, no salt added, 1.90 cup * Hunt's Fire Roasted Tomatoes, 4 serving * Ronzoni Smart Taste Penne Rigate, 7 serving * Onions, raw, 1 cup, chopped * Garlic, 5 tsp * Zucchini, 2 cup, sliced 1 tsp oregano, 1/4 tsp. course pepper, 1/4 tsp. sea salt How Do I Make Baked Chicken Penne?Here is how you make Baked Chicken Penne: Dice chicken and cook in skillet with onion and garlic. Add zucchinni, tomatoes, tomato sauce, oregano, salt and pepper. Pour mixture over casserole dish of cooked pasta then bake at 375 degrees for 20 minutes. Add the cheese and cook 5 more minutes.Number of Servings: 12Recipe submitted by SparkPeople user JLVEAL2003.What's The Nutritional Info For Baked Chicken Penne?The nutritional information for Baked Chicken Penne is:
What Type Of Cuisine Is Baked Chicken Penne?Baked Chicken Penne is Italian cuisine. |
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