The recipe Baked Curry Chicken Thighs

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Baked Curry Chicken Thighs recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Baked Curry Chicken Thighs!

Baked Curry Chicken Thighs

Baked Curry Chicken Thighs Recipe
Baked Curry Chicken Thighs

What Course Is Baked Curry Chicken Thighs?

Baked Curry Chicken Thighs is for Dinner.


How Long Does Baked Curry Chicken Thighs Recipe Take To Prepare?

Baked Curry Chicken Thighs takes 15 minutes to prepare.


How Long Does Baked Curry Chicken Thighs Recipe Take To Cook?

Baked Curry Chicken Thighs takes 45 minutes to cook.


How Many Servings Does Baked Curry Chicken Thighs Recipe Make?

Baked Curry Chicken Thighs makes 4 servings.


What Are The Ingredients For Baked Curry Chicken Thighs Recipe?

The ingredients for Baked Curry Chicken Thighs are:

3 1/2 pounds of chicken thighs (8 pieces)
1 cup seasoned dry breadcrumbs
3 tablespoons curry powder
1/4 cup yellow mustard
2 tablespoons honey
garlic powder
paprika
salt
freshly ground black pepper


How Do I Make Baked Curry Chicken Thighs?

Here is how you make Baked Curry Chicken Thighs:

Preheat oven to 375?F. Spray large baking pan with cooking spray. Place breadcrumbs in a shallow dish. Mix together mustard, honey and curry powder. Microwave 30 seconds or until warm enough to mix well. Brush chicken with mixture. Firmly press chicken pieces into breadcrumbs to coat. Sprinkle with paprika, garlic powder, salt, and freshly ground pepper to taste. Place on prepared baking sheet. Bake about 45 minutes.Number of Servings: 4Recipe submitted by SparkPeople user EARTHSEAME.


What's The Nutritional Info For Baked Curry Chicken Thighs?

The nutritional information for Baked Curry Chicken Thighs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.0
  • Total Fat: 4.9 g
  • Cholesterol: 35.7 mg
  • Sodium: 488.1 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 14.5 g

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