Dinner

Giada's Balsamic chicken drumsticks is for Dinner.

Giada's Balsamic chicken drumsticks takes 15 minutes to prepare.

Giada's Balsamic chicken drumsticks takes 35 minutes to cook.

Giada's Balsamic chicken drumsticks makes 10 servings.

The ingredients for Giada's Balsamic chicken drumsticks are:

10 - 12 chicken drumsticks
1/2 cup balsamic vinegar
1/2 cup brown sugar
1/2 cup honey
1/4 cup soy sauce
3 or 4 sprigs fresh rosemary
5 cloves garlic halved

Here is how you make Giada's Balsamic chicken drumsticks:

Mix vinegar, sugar, honey, soy sauce, rosemary and garlic in large ziploc bag until well blended. Add chicken and mix around until all chicken is well coated. Let marinate in the fridge for 2 hours. Remove from bag, place on a foil covered baking pan and bake at 450 degrees for 30 - 35 minutes.Take marinade from bag and bring to a boil in small sauce pan to kill bacteria, then reduce heat, simmer for about 15 minutes to reduce. coat baked chicken with reduce marinade and then if desired sprinkle with sesame seeds and parsley. (I don't use these because my hubby cannot eat seeds so the calories are calculated with out the sesame seeds.)Serving Size:?makes about 10 servings

The nutritional information for Giada's Balsamic chicken drumsticks is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 181.6

• Total Fat: 2.2 g
• Cholesterol: 47.7 mg
• Sodium: 294.0 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 0.1 g
• Protein: 13.3 g