Dinner

BBq Pulled Chicken and pulled chicken wontons is for Dinner.

BBq Pulled Chicken and pulled chicken wontons takes 10 minutes to prepare.

BBq Pulled Chicken and pulled chicken wontons takes 240 minutes to cook.

BBq Pulled Chicken and pulled chicken wontons makes 6 servings.

The ingredients for BBq Pulled Chicken and pulled chicken wontons are:

BBQ Sauce (Sweet Baby Ray's), 1/2 cup
Chicken Breast Tenderloin, frozen, 6 oz
Beans, black, 1 cup
Mini Pepper (sweet bell peppers), about 1 cup
1 cup onion chopped
garlic 1-2 cloves
1 cup celery and carrot puree Optional(I had leftovers from a strained broth soup)
24 wonton wrappers

Here is how you make BBq Pulled Chicken and pulled chicken wontons:

Place all items except wonton wrappers in crock pot. Set on low for 6 hours or high for 4. Shred chicken and mix back in with sauce. let chicken absorb sauce before serving about half an hour on low. put about tablespoon of cooled pulled chicken in center of each wonton wrap. wet outside corner and fold into triangle. crimp edges. spray baking sheet with cooking spray. spray top of wontons. bake until crispy at 400 about 8 mins. you can also make wonton cups by putting in muffin tins and baking wontons until crisp. put in filling after cooled and top with a little light sour cream.Serving Size:?4 servings

The nutritional information for BBq Pulled Chicken and pulled chicken wontons is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 285.2

• Total Fat: 1.8 g
• Cholesterol: 31.3 mg
• Sodium: 533.5 mg
• Total Carbs: 49.0 g
• Dietary Fiber: 4.6 g
• Protein: 17.5 g