The recipe Swiss Chicken and Green Bean Bake

Made From Scratch Recipes

Swiss Chicken and Green Bean Bake recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Swiss Chicken and Green Bean Bake!

Swiss Chicken and Green Bean Bake

Swiss Chicken and Green Bean Bake Recipe
Swiss Chicken and Green Bean Bake

What Course Is Swiss Chicken and Green Bean Bake?

Swiss Chicken and Green Bean Bake is for Dinner.


How Long Does Swiss Chicken and Green Bean Bake Recipe Take To Prepare?

Swiss Chicken and Green Bean Bake takes several minutes to prepare.


How Long Does Swiss Chicken and Green Bean Bake Recipe Take To Cook?

Swiss Chicken and Green Bean Bake takes several minutes to cook.


How Many Servings Does Swiss Chicken and Green Bean Bake Recipe Make?

Swiss Chicken and Green Bean Bake makes 4 servings.


What Are The Ingredients For Swiss Chicken and Green Bean Bake Recipe?

The ingredients for Swiss Chicken and Green Bean Bake are:

BASE
1.5 cups uncooked brown rice
3/4 cup skim milk
1 (14.5oz) can french-style green beans, undrained
1 (10.75oz) can condensed 98% fat free cream of mushroom soup w/30% less sodium
CHICKEN ROLLS
4 boneless, skinless chicken breast halves, thinly sliced or pounded
1 cup reduced-fat swiss cheese rolled into chicken breasts
TOPPING
1/2 cup canned french-fried onions
1 cup reduced-fat swiss cheese


How Do I Make Swiss Chicken and Green Bean Bake?

Here is how you make Swiss Chicken and Green Bean Bake:

Pound chicken to 1/4" flat, divide 1/2 cup of Swiss cheese and place on each chicken breast and roll jelly-roll fashion. In large bowl, combine BASE ingredients, blend well and pour into baking dish. Place chicken over rice mixture in baking dish.Bake at 350 for 55 minutes or until chicken is tender. Uncover and sprinkle with onion rings. Bake uncovered for 5 minutes.Number of Servings: 4Recipe submitted by SparkPeople user BOROCZK.


What's The Nutritional Info For Swiss Chicken and Green Bean Bake?

The nutritional information for Swiss Chicken and Green Bean Bake is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 516.3
  • Total Fat: 19.3 g
  • Cholesterol: 112.6 mg
  • Sodium: 996.3 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 48.1 g

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