Dinner

Lemon Lime Chicken w/ Quesadilla and Black Beans is for Dinner.

Lemon Lime Chicken w/ Quesadilla and Black Beans takes 120 minutes to prepare.

Lemon Lime Chicken w/ Quesadilla and Black Beans takes 20 minutes to cook.

Lemon Lime Chicken w/ Quesadilla and Black Beans makes 2 servings.

The ingredients for Lemon Lime Chicken w/ Quesadilla and Black Beans are:

3 Tbs Lime Juice
1/2 tsp Lime zest
3 Tbs Lemon Juice
1/2 tsp Lemon zest
1 tsp Granulated Sugar
1/4 tsp Crushed garlic
1 Pinch (.05 tsp / to taste) Cayenne Pepper
1 Tbs Vegetable Oil
2 Chicken Breast, no skin, (.75 lbs ea)

Quesadilla
4 small flour tortilla
1/3 cup of shredded Mozzarella Cheese, whole milk

Here is how you make Lemon Lime Chicken w/ Quesadilla and Black Beans:

Serving size is 2 chicken breast, 2 quesadilla and small protion of baby greens, with 10 oz of black beans1) In a large bowl, whisk together the lemon juice, lemon zest, lime juice, lime zest, sugar, garlic cayenne pepper, and oil. Place chicken pieces in the mixture, and marinate at least 1 hour in the refrigerator (preferably 2 hours). 2) Preheat Grill or Griddle. Remove chicken from marinade, seasoned with salt and pepper to taste, place on grill.3) Using 4 small flour tortilla shells make 2 mozerlla cheese Quesadillas4) Heat cooked black beans.5) Place small portion of baby greens in center of plate, place 1 Quesadilla on top of greens, then place cooked chicken breast on top of Quesadilla.6) Serve with black beans on side or quesadilla or in seperate bowl.Number of Servings: 2Recipe submitted by SparkPeople user FLIPPER02326.

The nutritional information for Lemon Lime Chicken w/ Quesadilla and Black Beans is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 649.7

• Total Fat: 17.7 g
• Cholesterol: 40.8 mg
• Sodium: 575.9 mg
• Total Carbs: 88.6 g
• Dietary Fiber: 14.4 g
• Protein: 36.1 g

Lemon Lime Chicken w/ Quesadilla and Black Beans is Mexican cuisine.