The recipe Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard

Made From Scratch Recipes

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard!

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard Recipe
Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard

Feel free to add chicken sausage and/or barley! Good stew for winter days.

What Course Is Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard?

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard is for Dinner.


How Long Does Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard Recipe Take To Prepare?

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard takes 15 minutes to prepare.


How Long Does Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard Recipe Take To Cook?

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard takes 15 minutes to cook.


How Many Servings Does Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard Recipe Make?

Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard makes 2 servings.


What Are The Ingredients For Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard Recipe?

The ingredients for Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard are:

1 tbs Olive Oil
1 cup onions, chopped
2 cups swiss chard, chopped
1 can stewed tomatoes
1 can white beans
1 - 1.5 cups chicken or vegetable broth
2 Tbs balsamic vinegar
1 tsp oregano
1 tsp thyme
salt and pepper to taste


How Do I Make Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard?

Here is how you make Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard:

Saute onions in olive oil until translucent, about 3-5 minutes. Add swiss chard and saute for about 2 minutes. Add chicken broth, tomatoes, beans, sausage, oregano, and thyme. Cook until chard is wilted. Add balsamic vinegar and salt and pepper to taste. Cook about 3-5 minutes more to let flavors meldNumber of Servings: 2Recipe submitted by SparkPeople user NANCYSWEET9.


What's The Nutritional Info For Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard?

The nutritional information for Stewed beans and tomatoes with Andouille Chicken Sausage and Swiss Chard is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 511.2
  • Total Fat: 17.1 g
  • Cholesterol: 78.8 mg
  • Sodium: 2,289.5 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 14.3 g
  • Protein: 17.8 g

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