Dinner

Chicken Souvlaki is for Dinner.

Chicken Souvlaki takes several minutes to prepare.

Chicken Souvlaki takes several minutes to cook.

Chicken Souvlaki makes 4 servings.

The ingredients for Chicken Souvlaki are:

3 tsp red wine vinegar
1 Tbsp lemon juice
1-2 Tbsp chopped fresh oregano
1 Tbsp chopped fresh thyme
? cup olive oil
4 small chicken breast fillets
2 tomatoes, cut into thin wedges
1 small red onion, cut into thin wedges
? cup kalamata olives
100g feta, crumbled
? cup Italian parsley
4 pita bread rounds, warmed
Tzatziki, to serve

Here is how you make Chicken Souvlaki:

Mex the vinegar, lemon juice, oregano and thyme in a bowl. Season. Slowly whisk in the oil. Place chicken in a bowl with most of the dressing, reserving 2 tablespoons for the salad.Heat a chargrill pan or non-stick frypan over medium-high heat. Cook the chicken for 3-4 minutes each side until golden and cooked through. Place on a plate and rest, loosely covered with foil.Meanwhile, toss the tomato, onion, olives, feta, parsley and remaining dressing in a bowl. Slice the chicken thickly and add to salad, then toss gently to combine. Spread pita bread with tzatziki, then searve with souvlaki and extra tzatziki.Number of Servings: 4Recipe submitted by SparkPeople user IMELDASHOEQUEEN.

The nutritional information for Chicken Souvlaki is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 553.3

• Total Fat: 18.3 g
• Cholesterol: 101.5 mg
• Sodium: 674.0 mg
• Total Carbs: 42.0 g
• Dietary Fiber: 6.3 g
• Protein: 56.3 g