Dinner

Peachy Chicken Breasts is for Dinner.

Peachy Chicken Breasts takes 15 minutes to prepare.

Peachy Chicken Breasts takes 40 minutes to cook.

Peachy Chicken Breasts makes 4 servings.

The ingredients for Peachy Chicken Breasts are:

2 whole chicken breasts, boneless, skinless
1 TBS olive oil
3 firm-ripe fresh peaches, pitted and quartered
3 medium onions, chopped
1/2 tsp ground chipotle pepper, or to taste
6 large garlic cloves
1 lemon, quartered

Here is how you make Peachy Chicken Breasts:

Preheat oven to 375. Place chicken breasts in an 18x11 1/2 inch roasting pan, and season with salt and pepper. Drizzle with oil, scatter remaining ingredients evenly over chicken, cover with foil and roast at 375 for 20 minutes. Remove foil and roast chicken, basting occassionally, for 20 minutes, or until cooked through. Serve chicken over brown rice, spooning pan juices on top.Number of Servings: 4Recipe submitted by SparkPeople user GOGOGERTIE.

The nutritional information for Peachy Chicken Breasts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 229.3

• Total Fat: 5.1 g
• Cholesterol: 68.4 mg
• Sodium: 79.9 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 3.0 g
• Protein: 29.0 g