Dinner

Barb and Ed's Fettuccine with Chicken and Broccoli Rabe is for Dinner.

Barb and Ed's Fettuccine with Chicken and Broccoli Rabe takes several minutes to prepare.

Barb and Ed's Fettuccine with Chicken and Broccoli Rabe takes several minutes to cook.

Barb and Ed's Fettuccine with Chicken and Broccoli Rabe makes 4 servings.

The ingredients for Barb and Ed's Fettuccine with Chicken and Broccoli Rabe are:

2 bunch broccoli rabe - cleaned and chopped
6 oz. fettuccine
4 tsp. olive oil
12 oz. boneless skinless chicken breast - cubed
1 tsp. sea salt
1 tsp. oregano
1/4 tsp. crushed red pepper
1 med. onion - thinly sliced and separated into rings
4 cloves garlic - crushed
2 tbsp. parmesan cheese
1/4 tsp. fresh ground black pepper

Here is how you make Barb and Ed's Fettuccine with Chicken and Broccoli Rabe:

In large pot of boiling water, cook the broccoli rabe 2 minutes. With a slotted spoon, transfer to a bowl. In the boiling water, cook the fettuccine according to package. Drain.In large skillet, heat 2 tsp. of olive oil. Add the chicken, salt, oregano, and red pepper and saute until cooked through. Transfer to plate.In the skillet heat the remaining 2 tsp. olive oil, saute onion and garlic unti tender. Stir in the broccoli rabe and cook stirring frequently until tender.Add fettuccine, chicken, sprinkle with parmesan cheese and black pepper. Serving Size:?4

The nutritional information for Barb and Ed's Fettuccine with Chicken and Broccoli Rabe is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 367.5

• Total Fat: 7.1 g
• Cholesterol: 50.7 mg
• Sodium: 768.2 mg
• Total Carbs: 46.4 g
• Dietary Fiber: 3.2 g
• Protein: 26.2 g