Dinner

Chicken and Broccoli Mac is for Dinner.

Chicken and Broccoli Mac takes several minutes to prepare.

Chicken and Broccoli Mac takes several minutes to cook.

Chicken and Broccoli Mac makes 8 servings.

The ingredients for Chicken and Broccoli Mac are:

1.33 tbsp Butter, salted
13.25 ounces Chicken Breast (cooked), no skin, roasted
4 oz Barilla Elbow Macaroni
1.25 cup Kraft 2% Shredded Cheddar Cheese
4 cup Bird's Eye Broccoli Florets
0.12 cup Flour - Gold medal all purpose flour
1.5 cup Milk, 1%

Here is how you make Chicken and Broccoli Mac:

Cook pasta until al dente. Melt butter, add flour and whisk until blended. Slowly pour in milk, stir until thickened. Reduce heat and add cheese until cheese is melted. Add cooked chicken and cooked broccoli. salt and pepper to taste. Serving Size:?1.5 cups

The nutritional information for Chicken and Broccoli Mac is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 214.7

• Total Fat: 7.6 g
• Cholesterol: 49.0 mg
• Sodium: 212.6 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 1.6 g
• Protein: 19.0 g