Dinner

Chicken and Broccoli quiche is for Dinner.

Chicken and Broccoli quiche takes 30 minutes to prepare.

Chicken and Broccoli quiche takes 60 minutes to cook.

Chicken and Broccoli quiche makes 6 servings.

The ingredients for Chicken and Broccoli quiche are:

pie crust
chicken
brocolli
swiss cheese
eggs
ricotta
cream

Here is how you make Chicken and Broccoli quiche:

Heat oven to 425 degreesplace pastry in bottom of 9" pie plate (I use refrigerated pie crust, but any will do)spray frying pan with olive oil spray, put in garlic and cubed chicken. Fry until chicken is done (if using onion can put in too)In separate bowl beat eggs slightly, mix in remaining ingredients.Sprinkle half chicken and swiss and brocolli in bottom of pie crust.Pour in half the egg mixture.Sprinkle rest of chicken and brocolli and half remaining swiss. Pour remaining egg mixture and top with the rest of the swiss.Bake uncovered for 20 minutes, reduce heat to 300 degrees and bake 30-40 minutes (until knife comes out clean)let stand for 10 minutes before cutting.Number of Servings: 6Recipe submitted by SparkPeople user BABSIBOU.

The nutritional information for Chicken and Broccoli quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 388.7

• Total Fat: 24.7 g
• Cholesterol: 213.6 mg
• Sodium: 705.2 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.7 g
• Protein: 25.2 g