The recipe Healthy Broccoli Chicken

Made From Scratch Recipes

Healthy Broccoli Chicken recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Healthy Broccoli Chicken!

Healthy Broccoli Chicken

Healthy Broccoli Chicken Recipe
Healthy Broccoli Chicken

What Course Is Healthy Broccoli Chicken?

Healthy Broccoli Chicken is for Dinner.


How Long Does Healthy Broccoli Chicken Recipe Take To Prepare?

Healthy Broccoli Chicken takes 30 minutes to prepare.


How Long Does Healthy Broccoli Chicken Recipe Take To Cook?

Healthy Broccoli Chicken takes 30 minutes to cook.


How Many Servings Does Healthy Broccoli Chicken Recipe Make?

Healthy Broccoli Chicken makes 6 servings.


What Are The Ingredients For Healthy Broccoli Chicken Recipe?

The ingredients for Healthy Broccoli Chicken are:

Chicken Breast (cooked), no skin, roasted, 1 breast, bone and skin removed(
Broccoli, fresh, 2 stalk(
*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 small, 74 g), 1 serving(
Cream of Celery Soup, 1 can (10.75 oz), prepared(
*Soup, cheese, canned, condensed, commercial, 1 can (11 oz), undiluted(
*Organic Whole Wheat Couscouse, 0.5 cup(remove)
Garlic, 1 clove(
Mrs. Dash (R) Garlic & Herb Seasoning Blend, 0.25 tsp(
Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, .5 serving(
Parmesan Cheese, grated, 1 tbsp(


How Do I Make Healthy Broccoli Chicken?

Here is how you make Healthy Broccoli Chicken:

Pre-heat oven to 350Cut and cook BroccoliCook ChickenCook CousCousSautee onions and bell peppersIn a 9*11 dis mix together everythingBake 30-45 minutes until cooked throughServing Size: 6-8Number of Servings: 6Recipe submitted by SparkPeople user JZABISH24.


What's The Nutritional Info For Healthy Broccoli Chicken?

The nutritional information for Healthy Broccoli Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.1
  • Total Fat: 8.2 g
  • Cholesterol: 42.8 mg
  • Sodium: 857.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 16.1 g

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