Dinner

Low-fat Chicken Broccoli Alfredo w/ Mushrooms is for Dinner.

Low-fat Chicken Broccoli Alfredo w/ Mushrooms takes several minutes to prepare.

Low-fat Chicken Broccoli Alfredo w/ Mushrooms takes several minutes to cook.

Low-fat Chicken Broccoli Alfredo w/ Mushrooms makes 6 servings.

The ingredients for Low-fat Chicken Broccoli Alfredo w/ Mushrooms are:

3 cups Ragu light Alfredo Sauce
1 lb chicken breast
12 oz Ronzoni Smart Taste Rotini
2 Cups frozen chopped broccoli
1 Cup Mushroom pieces (no salt added)

Here is how you make Low-fat Chicken Broccoli Alfredo w/ Mushrooms:

Preheat oven to 350Cut up chicken into bite size pieces and cook in non-stick skillet until no longer pinkMeanwhile, cook Rotini until Al DenteMix all in glass baking dish and cover with aluminum foilBake for 25-30 minutesNumber of Servings: 6Recipe submitted by SparkPeople user PROUD2BABUCKEYE.

The nutritional information for Low-fat Chicken Broccoli Alfredo w/ Mushrooms is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 353.1

• Total Fat: 6.9 g
• Cholesterol: 68.8 mg
• Sodium: 399.1 mg
• Total Carbs: 47.7 g
• Dietary Fiber: 7.3 g
• Protein: 27.1 g

The dietary needs meet for Low-fat Chicken Broccoli Alfredo w/ Mushrooms is Low Fat