Dinner

Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing is for Dinner.

Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing takes several minutes to prepare.

Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing takes several minutes to cook.

Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing makes 1 servings.

The ingredients for Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing are:

1 pkg. (5 oz.) STOVE TOP Whole Wheat Stuffing Mix for Chicken
1 cup water
6 small boneless skinless chicken breast halves (1-1/2 lb.)
1 pkg. (10 oz.) frozen chopped broccoli , thawed, drained
1 can condensed cream of chicken soup 98% fat-free
1/2 cup fat-free milk
1 tsp. paprika
2 Tbsp. Grated Parmesan Cheese

Here is how you make Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing:

Directions1 ? PREHEAT oven to 400?F. 2 ? Pound chicken to 1/4-inch thickness using meat mallet. 3 ? Combine stuffing mix and water in large bowl. Let stand 5 min. 4 ? Thaw broccoli by running it under cold water. Add broccoli to stuffing; mix lightly.5 ? Spread evenly onto chicken breast to within 1/2 inch of outer edges. 6 ? Roll up each chicken breast from one of the short ends, enclosing the stuffing mixture.7 ? Place chicken, seam-sides down, in 13x9-inch glass baking dish. 8 ? Mix soup and milk; pour over chicken. Sprinkle with paprika and Parmesan cheese.9 ? Bake for 30 min. or until chicken is cooked through 165?F.Number of Servings: 6Serving Size: 1 Chicken BreastNumber of Servings: 1Recipe submitted by SparkPeople user KCALIGIURI.

The nutritional information for Stuffed Chicken w/ Creamy Broccoli Whole Wheat Stuffing is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 303.9

• Total Fat: 5.8 g
• Cholesterol: 78.0 mg
• Sodium: 1,195.7 mg
• Total Carbs: 26.2 g
• Dietary Fiber: 4.0 g
• Protein: 29.5 g