Dinner

Slowcooker Buffalo Chicken is for Dinner.

Slowcooker Buffalo Chicken takes 10 minutes to prepare.

Slowcooker Buffalo Chicken takes 360 minutes to cook.

Slowcooker Buffalo Chicken makes 6 servings.

The ingredients for Slowcooker Buffalo Chicken are:

* 1 1/2 pounds boneless skinless chicken breast
*17 ounces hot sauce(I did half hot sauce and half buffalo wing sauce, both Franks)
* half a packet of Hidden Valley Ranch seasoning
*2 T. whipped butter

*Kaiser roll(NOT CALCULATED IN INFO.!)

Here is how you make Slowcooker Buffalo Chicken:

Place all ingredients except butter into crockpot.Cook on low for 6 hours.Shred chicken when it is cooked through. add butter at the very end.Meanwhile, preheat oven to 400 degrees and toast kaiser rolls for 5 minutes until warm and crisp!Serving Size: Makes 6 servings, 4 ounces eachNumber of Servings: 6Recipe submitted by SparkPeople user PAPER_WINGS18.

The nutritional information for Slowcooker Buffalo Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 187.6

• Total Fat: 3.9 g
• Cholesterol: 72.5 mg
• Sodium: 279.3 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.0 g
• Protein: 26.2 g