Dinner

Chicken Caesar Burgers with Parm Fries is for Dinner.

Chicken Caesar Burgers with Parm Fries takes several minutes to prepare.

Chicken Caesar Burgers with Parm Fries takes several minutes to cook.

Chicken Caesar Burgers with Parm Fries makes 4 servings.

The ingredients for Chicken Caesar Burgers with Parm Fries are:

1 bag frozen fries
parmesan cheese (2 handfuls)
1 t salt
rosemary
hot pepper flakes
1 T grill seasoning

Burgers
1 1/4 pounds ground chicken
3 garlic gloves
4 anchovy fillets, finely chopped
handful of parmesan cheese
1 T worchestershire sauce
flatleaf parsley
1 T lemon zest and juice of 1/2 lemon
1 t dijon mustard

Here is how you make Chicken Caesar Burgers with Parm Fries:

Taters:Preheat oven to 425 degrees. Combine parmesan, salt, rosemary, hot pepper flakes and grill seasoning in a bowl. Pour fries onto a baking sheet. Bake until almost crisp. Half way through remove and sprinkle with parmesan cheese tossing them to coat, then finish baking. Sprinkle them with cheese-herb mixture.Burgers:In a bowl combine chicken, finely chopped garlic, anchovies, handful of cheese, pinch of salt and peppers, worchestershire sauce, parsley and lemon juice. Mix meat and form 4 patties. Heat a large skillet with 1 T of EVOO cook patties 3-4 minutes per side. Toast rolls under broiler, rub with cracked garlic and drizzle with EVOO. Combine dijon mustard, lemon juice, 2-3 T of EVOO, salt and pepper. Toss romaine hearts with it. Place patties on the buns, top with romaine. Serve with taters.Number of Servings: 4Recipe submitted by SparkPeople user KIMBERAKA.

The nutritional information for Chicken Caesar Burgers with Parm Fries is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 371.6

• Total Fat: 21.6 g
• Cholesterol: 46.2 mg
• Sodium: 1,181.0 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 2.9 g
• Protein: 23.8 g