The recipe Almost butter chicken and vegetables pies
Almost butter chicken and vegetables pies recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Almost butter chicken and vegetables pies!
Almost butter chicken and vegetables pies
- What Course Is Almost butter chicken and vegetables pies?
- How Long Does Almost butter chicken and vegetables pies Recipe Take To Prepare?
- How Long Does Almost butter chicken and vegetables pies Recipe Take To Cook?
- How Many Servings Does Almost butter chicken and vegetables pies Recipe Make?
- What Are The Ingredients For Almost butter chicken and vegetables pies Recipe?
- How Do I Make Almost butter chicken and vegetables pies?
- What's The Nutritional Info For Almost butter chicken and vegetables pies?
- What Type Of Cuisine Is Almost butter chicken and vegetables pies?
- What Dietary Needs Does Almost butter chicken and vegetables pies Meet?
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What Course Is Almost butter chicken and vegetables pies?Almost butter chicken and vegetables pies is for Dinner. How Long Does Almost butter chicken and vegetables pies Recipe Take To Prepare?Almost butter chicken and vegetables pies takes 40 minutes to prepare. How Long Does Almost butter chicken and vegetables pies Recipe Take To Cook?Almost butter chicken and vegetables pies takes several minutes to cook. How Many Servings Does Almost butter chicken and vegetables pies Recipe Make?Almost butter chicken and vegetables pies makes 4 servings. What Are The Ingredients For Almost butter chicken and vegetables pies Recipe?The ingredients for Almost butter chicken and vegetables pies are: 1 chicken breast- skinless & boneless1 tsp chilli powder 1 tsp ground cumin 1 tsp ground coriander 1 tsp grated ginger 1/4 cup natural yogurt ( i used sweetened) 4 Tbs tomato paste 1 Tbs lemon juice 1 tsp olive oil 1 large onion, chopped 1 cup veges, ( I used frozen ones) 1 Tbs brown sugar 2 cloves garlic, chopped 1 cup lite evaporated milk 10 sheets filo pastry cooking spray How Do I Make Almost butter chicken and vegetables pies?Here is how you make Almost butter chicken and vegetables pies: Cut the chicken into smallish pieces and place in a bowl with yogurt, spices, lemon juice, ginger and 1 Tbs tomato paste. Mix well and marinade for 20 minutes.In a frying pan, heat the oil and fry the onion and garlic until soft. Gradually add the marinated chicken to the pan, stirring frequently.When all the chicken and marinade are in the pan add the veges, remaining tomato paste and brown sugar, then gradually add the evaporated milk, stirring frequently. Try not to let the mixture boil as it will split.When the sause is thick and creamy and the chicken is cooked, remove from the heat and assemble the pies.Pre heat the oven to 200 degrees C. Lay out a sheet of filo, keeping the remaining sheets covered with a sheet of grease proof paper and a damp tea towel.Spray the sheet lightly with cooking spray. Fold the sheet in 1/2 length ways and spray again.Place 2 spoon fulls of the mixture at one end and roll over several times. Fold the edges down on both sides and continue to roll making a firm package.Place the prepared pies on a greased oven tray and bake for 20-25 minutes, until golden and crispy. Serve with rice salad and chutney.Number of Servings: 4Recipe submitted by SparkPeople user CELIA19711.What's The Nutritional Info For Almost butter chicken and vegetables pies?The nutritional information for Almost butter chicken and vegetables pies is:
What Dietary Needs Does Almost butter chicken and vegetables pies Meet?The dietary needs meet for Almost butter chicken and vegetables pies is Low Fat |
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