Dinner

Crowd Pleasing Chicken and Cabbage is for Dinner.

Crowd Pleasing Chicken and Cabbage takes 5 minutes to prepare.

Crowd Pleasing Chicken and Cabbage takes 16 minutes to cook.

Crowd Pleasing Chicken and Cabbage makes 4 servings.

The ingredients for Crowd Pleasing Chicken and Cabbage are:

1 small onion, cut in half vertically and sliced (about 1 1/2 cups)
1 cup of fresh mushrooms, sliced
2 garlic cloves, minced
8 cups (1/2 inch thick) sliced cabbage
1/4 cup Swanson Chicken Broth 99% Fat Free
1 package (9 ounce) frozen diced cooked chicken, thawed
1 tablespoon olive oil
3/4 teaspoon salt
1/4 teaspoon black pepper

Here is how you make Crowd Pleasing Chicken and Cabbage:

1. Heat oil in a large nonstick skillet over medium-high heat. Add onion and mushrooms; saute 4 minutes. Add garlic; saute 1 minute. Add cabbage; saute 2 minutes. Add chicken broth, and reduce heat to medium. Cover and cook 7 minutes or until cabbage is tender.2. Stir in chicken, salt, and pepper. Increase heat to medium high, and saute 2 minutes or until thoroughly heated and liquid evaporates.Makes 4 servings (aprox. 1 1/2 per serving)Number of Servings: 4Recipe submitted by SparkPeople user TLANE8206.

The nutritional information for Crowd Pleasing Chicken and Cabbage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 107.9

• Total Fat: 4.2 g
• Cholesterol: 10.3 mg
• Sodium: 511.9 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 4.8 g
• Protein: 7.6 g

The dietary needs meet for Crowd Pleasing Chicken and Cabbage is Low Fat