Dinner

Curry Cabbage Chicken is for Dinner.

Curry Cabbage Chicken takes 15 minutes to prepare.

Curry Cabbage Chicken takes 30 minutes to cook.

Curry Cabbage Chicken makes 4 servings.

The ingredients for Curry Cabbage Chicken are:

1 small onion, sliced thinly
4 cups of cabbage
12 grape tomatoes, sliced in half
16 oz boneless, skinless chicken breast, chopped into bite size pieces
3/4 cup of water
1/2 tsp of oil
1 tsp curry powder
1 tsp yellow mustard seeds
1 tsp cumin seeds
2 tsp of garlic
1/2 tsp of chilli flakes

Here is how you make Curry Cabbage Chicken:

1. Combine all spices in a small bowl; mix well.2. Add olive oil to a large skillet over medium heat. Add the spices and stir until it makes a paste.3. Add onions and saute until they are a beautiful carmel color.4. Add cabbage, tomatoes and water. Cover and steam cabbage for about 5 remove lid and let the water evaporate.5. Once all the water is gone add the chicken just to heat it up. Serve immediately.Serving Size:?Makes 4 servings

The nutritional information for Curry Cabbage Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 214.1

• Total Fat: 5.4 g
• Cholesterol: 65.0 mg
• Sodium: 59.9 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 3.9 g
• Protein: 27.7 g

The dietary needs meet for Curry Cabbage Chicken is Low Fat