Dinner

Oriental Cabbage and Chicken is for Dinner.

Oriental Cabbage and Chicken takes 20 minutes to prepare.

Oriental Cabbage and Chicken takes 20 minutes to cook.

Oriental Cabbage and Chicken makes 8 servings.

The ingredients for Oriental Cabbage and Chicken are:

Ingredients:
Cabbage, fresh, 1 head, large (about 7" dia) Quartered
Onions, raw, 1 cup, chopped
Garlic, 3 cloves fresh sliced
*Soy Sauce, 2 tbsp
Cornstarch 2 tbs ** optional
Chicken Thigh, 8 thigh, bone and skin removed
Shrimp, raw, 4 oz
Celery, raw, 2 cup, strips
Seasoned Salt, 1 tsp
Olive Oil 2 Tbs

Here is how you make Oriental Cabbage and Chicken:

Quater and seperate Cabbage and set aside. In oil saute onions and garlic careful not to let garlic burn. add Chicken and let brown, add spice, and cabbage cover and let cabbage cooked down.10 minutes. add soy sauce to cornstarch and add to mixture, add shrimp and celery. cover antd let cook 5 minutes turn off fire. Cabbage should have a little bite and not over cooked. Serve over rice. Makes 6 servings. Yum!

The nutritional information for Oriental Cabbage and Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 167.4

• Total Fat: 5.1 g
• Cholesterol: 78.8 mg
• Sodium: 652.3 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 4.5 g
• Protein: 19.5 g