Dinner

Candy Chicken is for Dinner.

Candy Chicken takes 10 minutes to prepare.

Candy Chicken takes 480 minutes to cook.

Candy Chicken makes 5 servings.

The ingredients for Candy Chicken are:

1 1/4 lb boneless, skinless chicken thighs
1/2 cup Splenda brown sugar blend
1/4 cup diet lemon-lime soda
2/3 cup vinegar
3 cloves garlic, minced
2 Tbsp lite soy sauce
1 tsp black pepper

Here is how you make Candy Chicken:

1. In a small bowl, combine the brown sugar, pepper, garlic and soy sauce and mix well. Add the chicken to the slow cooker and pour the soy sauce mixture over the top. Add the vinegar and then slowly pour in the soda.2. Cover and cook on LOW 8 hours. Serve over rice with sauce.Serving Size: Makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user JSKASICK.

The nutritional information for Candy Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 234.6

• Total Fat: 8.0 g
• Cholesterol: 85.0 mg
• Sodium: 431.7 mg
• Total Carbs: 20.5 g
• Dietary Fiber: 0.1 g
• Protein: 20.6 g

The dietary needs meet for Candy Chicken is Low Fat