The recipe Caribbean Chicken revised
Caribbean Chicken revised recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Caribbean Chicken revised!
Caribbean Chicken revised
- What Course Is Caribbean Chicken revised?
- How Long Does Caribbean Chicken revised Recipe Take To Prepare?
- How Long Does Caribbean Chicken revised Recipe Take To Cook?
- How Many Servings Does Caribbean Chicken revised Recipe Make?
- What Are The Ingredients For Caribbean Chicken revised Recipe?
- How Do I Make Caribbean Chicken revised?
- What's The Nutritional Info For Caribbean Chicken revised?
- What Type Of Cuisine Is Caribbean Chicken revised?
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What Course Is Caribbean Chicken revised?Caribbean Chicken revised is for Dinner. How Long Does Caribbean Chicken revised Recipe Take To Prepare?Caribbean Chicken revised takes several minutes to prepare. How Long Does Caribbean Chicken revised Recipe Take To Cook?Caribbean Chicken revised takes several minutes to cook. How Many Servings Does Caribbean Chicken revised Recipe Make?Caribbean Chicken revised makes 4 servings. What Are The Ingredients For Caribbean Chicken revised Recipe?The ingredients for Caribbean Chicken revised are: Chicken Breast, no skin, 16 ouncesPineapple, fresh, 1 cup, diced *Soy Sauce, 2 tbsp *Lemon Juice, 1 lemon yields Cider Vinegar, 2 tbsp Jalapeno Peppers, 1 pepper Garlic, 3 cloves Ginger Root, 1 tsp Pepper, red or cayenne, 2 tsp Jamaica Me Crazy or jerk seasoning, to taste Onions, raw, 1 medium (2-1/2" dia) Green Peppers (bell peppers), 1 cup, chopped Peppers, sweet, red, raw, sliced, 1 cup Cornstarch, 1 tbl Brown Sugar, 3 tsp packed Banana, fresh, 1 medium diced Almonds, .25 cup, sliced *Brown Rice, medium grain, 2 cup How Do I Make Caribbean Chicken revised?Here is how you make Caribbean Chicken revised: Marinate first 10 ingredients overnightSaute onion in sprayed panAdd chicken and cook until doneAdd pineapple and peppers, saute 5 mins until softenedCombine marinade, 1 cup water, cornstarch, and brown sugar. Add to pan and cook until thick.Fold in banana and alonds. Heat throughServe over cooked brown riceNumber of Servings: 4Recipe submitted by SparkPeople user LILIPI45.What's The Nutritional Info For Caribbean Chicken revised?The nutritional information for Caribbean Chicken revised is:
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