Dinner

AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE is for Dinner.

AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE takes 30 minutes to prepare.

AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE takes 40 minutes to cook.

AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE makes 7 servings.

The ingredients for AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE are:

Chicken and Biscuit Casserole


Rated:
Submitted By: CVERNSMITH
Photo By: mominml
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Ready In: 1 Hour 10 Minutes
Servings: 6
"Packed with assorted veggies, this giant chicken pot pie wears a delicate buttermilk biscuit topping."
INGREDIENTS:
1/4 cup butter
2 cloves garlic, minced
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped baby carrots
1/2 cup all-purpose flour
2 teaspoons white sugar
1 teaspoon salt
1 teaspoon dried basil
1/2 teaspoon ground black pepper
4 cups chicken broth
1 (10 ounce) can peas, drained
4 cups diced, cooked chicken meat

2 cups buttermilk baking mix
2 teaspoons dried basil
2/3 cup milk
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
2. In a skillet, melt the butter over medium-high heat. Cook and stir the garlic, onion, celery, and carrots in butter until tender. Mix in the flour, sugar, salt, 1 teaspoon dried basil, and pepper. Stir in broth, and bring to a boil. Stirring constantly, boil 1 minute, reduce heat, and stir in peas. Simmer 5 minutes, then mix in chicken. Transfer mixture to the prepared baking dish.
3. In a medium bowl, combine the baking mix and 2 teaspoons dried basil. Stir in milk to form a dough. Divide the dough into 6 to 8 balls. On floured wax paper, use the palm of your hand to flatten each ball of dough into a circular shape; place on top of chicken mixture.
4. Bake in the preheated oven for 30 minutes. Cover with foil, and bake for 10 more minutes. To serve, spoon chicken mixture over biscuits.

Here is how you make AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE:

Serving Size: 6Number of Servings: 7Recipe submitted by SparkPeople user 2BA-HAPPY-GIRL.

The nutritional information for AllRECIPES.COM CHICKEN AND BISCUIT CASSEROLE is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 456.8

• Total Fat: 18.9 g
• Cholesterol: 89.0 mg
• Sodium: 1,742.0 mg
• Total Carbs: 48.3 g
• Dietary Fiber: 2.7 g
• Protein: 25.5 g