Dinner

Cheesy Chicken Cordon Bleu Casserole is for Dinner.

Cheesy Chicken Cordon Bleu Casserole takes several minutes to prepare.

Cheesy Chicken Cordon Bleu Casserole takes several minutes to cook.

Cheesy Chicken Cordon Bleu Casserole makes 8 servings.

The ingredients for Cheesy Chicken Cordon Bleu Casserole are:

2 tablespoons extra virgin olive oil
1 medium onion, finely chopped
1 red bell pepper, diced
1 clove fresh garlic, minced
1/2 lb. diced ham
2 cups cooked, shredded chicken breast
4 tablespoons butter
1/4 cup flour
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
14 oz. can chicken broth
3 cups cooked rice
1 cup shredded cheddar cheese
1 cup mozzarella or swiss cheese (I think I would recc: 1/2 cup mozz, 1/2 cup shredded swiss)

Here is how you make Cheesy Chicken Cordon Bleu Casserole:

This recipe makes 6-8 servings.- Preheat the oven to 350 degrees F- Heat oil in a large, rimmed skillet over medium heat- Add onion and bell pepper; saute until softened, about 5 minutes- Stir in garlic, ham, and chicken, cook for an additional 5 minutes- Melt butter then stir in flour, salt, and pepper until combined (I melted the butter in the microwave and just added it to the pan)- Slowly stir in chicken broth until well combined- Stir in cooked rice, then transfer to a 9x13 baking dish.- Top with cheddar and mozz/swiss cheeses- Bake 20-25 minutes. Cover the dish with foil for the last 10 minutes for oozing cheeseNumber of Servings: 8Recipe submitted by SparkPeople user AWATSON05.

The nutritional information for Cheesy Chicken Cordon Bleu Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 363.0

• Total Fat: 19.0 g
• Cholesterol: 87.7 mg
• Sodium: 1,191.3 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 1.2 g
• Protein: 29.6 g