Dinner

Chicken and Corn Casserole is for Dinner.

Chicken and Corn Casserole takes 20 minutes to prepare.

Chicken and Corn Casserole takes 30 minutes to cook.

Chicken and Corn Casserole makes 10 servings.

The ingredients for Chicken and Corn Casserole are:

Chicken
Corn
Pasta
Milk
Condensed Cream of Chicken Soup
Garlic
Rosemary Garlic Seasoning

Here is how you make Chicken and Corn Casserole:

Preheat oven to 400 degrees. Cook pasta al dente. Mix all ingredients together in a casserole dish. Cover and bake for 30 minutes.Serving Size:?8

The nutritional information for Chicken and Corn Casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 299.2

• Total Fat: 3.7 g
• Cholesterol: 43.5 mg
• Sodium: 943.0 mg
• Total Carbs: 50.3 g
• Dietary Fiber: 2.9 g
• Protein: 17.6 g