Dinner

Chicken and Stuffing Comfort Casserole is for Dinner.

Chicken and Stuffing Comfort Casserole takes several minutes to prepare.

Chicken and Stuffing Comfort Casserole takes several minutes to cook.

Chicken and Stuffing Comfort Casserole makes 4 servings.

The ingredients for Chicken and Stuffing Comfort Casserole are:

one pound boneless skinless chicken breasts
2 cans campells cream of chicken soup
2 boxes Aldi's stuffing mix
1 cup mixed veggies

Here is how you make Chicken and Stuffing Comfort Casserole:

Boil or bake frozen chicken until done. Meanwhile, prepare stuffing per package directions. Preheat oven to 350. When chicken in cooked throughly, drain and cut into bite size pieces. In 13x9 pan, empty contents of cream of chicken soup and spread evenly. Sprinkle 1 cup of mixed veggies on top of soup layer. Next layer chicken pieces. Finally, spoon stuffing evenly over the entire mixture and push down so it's all even across the dish. Bake in oven 30-40 minutes or until starting to brown.Serving Size: makes 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user CURLYQ44035.

The nutritional information for Chicken and Stuffing Comfort Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 282.7

• Total Fat: 5.3 g
• Cholesterol: 80.0 mg
• Sodium: 1,665.2 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 2.8 g
• Protein: 28.3 g