Dinner

chicken cabbage casserole is for Dinner.

chicken cabbage casserole takes 20 minutes to prepare.

chicken cabbage casserole takes 120 minutes to cook.

chicken cabbage casserole makes 6 servings.

The ingredients for chicken cabbage casserole are:

I large cabbage[cut into pieces]
1 can tomatoes chopped up
2 cans tomato soup
1 lb. cut up chicken [skinned and boneless or 1 lb. lean ground chicken
4 cups cooked rice[white or brown]
season with italian seasoning 1 tsp.

Here is how you make chicken cabbage casserole:

Mix rice, one can tomato soup, chicken, and seasoning together.Cut up cabbage into small chunks. Save a few leafs for the top of the caserolePut the can of tomatoes in the slow cooker, add 1/2 the cabbage, then a layer of the rice mix{1/2].Then another layer of cabbage, and the last of the rice mix.Mix the other can tomato soup with water and pour over the casserole.Then top with cabbage leaves.Bake for 4-6 hrs. in slow cooker on medium highor 2 hours in oven at 350' F.Make 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user ALICAT1.

The nutritional information for chicken cabbage casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 269.7

• Total Fat: 1.6 g
• Cholesterol: 7.0 mg
• Sodium: 642.8 mg
• Total Carbs: 56.1 g
• Dietary Fiber: 6.8 g
• Protein: 10.6 g

The dietary needs meet for chicken cabbage casserole is Low Fat