The recipe Chicken Casserole I

Made From Scratch Recipes

Chicken Casserole I recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Chicken Casserole I!

Chicken Casserole I

Chicken Casserole I Recipe
Chicken Casserole I

What Course Is Chicken Casserole I?

Chicken Casserole I is for Dinner.


How Long Does Chicken Casserole I Recipe Take To Prepare?

Chicken Casserole I takes several minutes to prepare.


How Long Does Chicken Casserole I Recipe Take To Cook?

Chicken Casserole I takes 30 minutes to cook.


How Many Servings Does Chicken Casserole I Recipe Make?

Chicken Casserole I makes 8 servings.


What Are The Ingredients For Chicken Casserole I Recipe?

The ingredients for Chicken Casserole I are:

2 whole chicken breasts
2 can Cream of Chicken soup
1 cup diced celery
1 cup mayonnaise (do not use salad dressing)
2 Tbsp. grated onion
1/3 cup slivered almonds
Seasoned Pepperidge Farm Stuffing about 1.5 cups


How Do I Make Chicken Casserole I?

Here is how you make Chicken Casserole I:

Boil chicken, cool and break in chunks. Heat soup and add celery, mayonnaise, onion, chicken & almonds. Pour in greased casserole and cover with 1/4 inch stuffing. Bake at 350 degrees for 30 minutes, or until brown and bubbly. Serves 6 or 8.Number of Servings: 8Recipe submitted by SparkPeople user SKHENIZE.


What's The Nutritional Info For Chicken Casserole I?

The nutritional information for Chicken Casserole I is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 368.0
  • Total Fat: 27.6 g
  • Cholesterol: 47.9 mg
  • Sodium: 762.1 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.7 g

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