The recipe Chicken Casserole with Vegetable and Stuffing
Chicken Casserole with Vegetable and Stuffing recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chicken Casserole with Vegetable and Stuffing!
Chicken Casserole with Vegetable and Stuffing
- What Course Is Chicken Casserole with Vegetable and Stuffing?
- How Long Does Chicken Casserole with Vegetable and Stuffing Recipe Take To Prepare?
- How Long Does Chicken Casserole with Vegetable and Stuffing Recipe Take To Cook?
- How Many Servings Does Chicken Casserole with Vegetable and Stuffing Recipe Make?
- What Are The Ingredients For Chicken Casserole with Vegetable and Stuffing Recipe?
- How Do I Make Chicken Casserole with Vegetable and Stuffing?
- What's The Nutritional Info For Chicken Casserole with Vegetable and Stuffing?
- What Type Of Cuisine Is Chicken Casserole with Vegetable and Stuffing?
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My family loves stuffing, so this creamy chicken & vegetable casserole has a double layer of stuffing on it. What Course Is Chicken Casserole with Vegetable and Stuffing?Chicken Casserole with Vegetable and Stuffing is for Dinner. How Long Does Chicken Casserole with Vegetable and Stuffing Recipe Take To Prepare?Chicken Casserole with Vegetable and Stuffing takes several minutes to prepare. How Long Does Chicken Casserole with Vegetable and Stuffing Recipe Take To Cook?Chicken Casserole with Vegetable and Stuffing takes several minutes to cook. How Many Servings Does Chicken Casserole with Vegetable and Stuffing Recipe Make?Chicken Casserole with Vegetable and Stuffing makes 6 servings. What Are The Ingredients For Chicken Casserole with Vegetable and Stuffing Recipe?The ingredients for Chicken Casserole with Vegetable and Stuffing are: 1 can Healthy Request Cream of Chicken Soup1 tbsp Paprika 2 Boneless Skinless Chicken Breasts, cooked & cubed 1 10 oz package frozen mixed vegetables 8 servings Stove Top Stuffing Mix, Prepared1 1/3 cup reduced fat sour cream How Do I Make Chicken Casserole with Vegetable and Stuffing?Here is how you make Chicken Casserole with Vegetable and Stuffing: Spray a casserole dish with Pam. In dish, mix together the soup, paprika, chicken, and vegetables. Top with stuffing. Bake at 400 degrees for 20minutes. Makes 6 - 1 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user JOCYMC.What's The Nutritional Info For Chicken Casserole with Vegetable and Stuffing?The nutritional information for Chicken Casserole with Vegetable and Stuffing is:
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