Dinner

Chicken Tortellini Casserole is for Dinner.

Chicken Tortellini Casserole takes 20 minutes to prepare.

Chicken Tortellini Casserole takes 30 minutes to cook.

Chicken Tortellini Casserole makes 6 servings.

The ingredients for Chicken Tortellini Casserole are:

1 (19 ounce) package frozen cheese filled tortellini
1 (9 ounce) package frozen Asparagus cuts
1 tbl margarine or butter
1/4 cup Italian style bread crumbs
2 chicken breasts, cut up into small chunks.
1 (16 ounce) jar Alfredo pasta sauce.
2 tbl fresh parmesean cheese, shredded

Here is how you make Chicken Tortellini Casserole:

1. Bring 4 quarts (16 cups) water to a boil in Dutch oven. Add tortellini; return to a boil. Reduce heat to low. Add asparagus; simmer 3 minutes or until tortellini are tender. Drain.2. Meanwhile, melt margarine or butter in a small nonstick skillet over medium high heat. Add breadcrumbs; stir to coat. Cook 1 to 2 minutes or until golden brown, stirring constantly. Remove from heat. 3. Place cooked tortellinin and asparagus in 2 quart serving bowl or casserole. Gently stir in chicken and Alfredo sauce. Top with bread crumbs; sprinkle with parmesan cheese. Serve immediately. Number of Servings: 6Recipe submitted by SparkPeople user MSDESERTRODENT.

The nutritional information for Chicken Tortellini Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 631.0

• Total Fat: 25.8 g
• Cholesterol: 113.1 mg
• Sodium: 4,315.9 mg
• Total Carbs: 59.3 g
• Dietary Fiber: 2.4 g
• Protein: 39.8 g